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fat content - eggs       04/17/11 11:59 AM Edit Reply Quote CellSalts_Work Reged: 08/15/10 Posts: 225 I know egg-yolks are forbidden due to their high fat content. Is it merely the fat content that is troublesome? If there are foods which contain eggs but the overall fat percentage is no more than 25%, would those foods be ok? -------------------- Susie, born in 1985, (pseudo-)D and bloating April 2007-December 2010, now stable Print     Remind Me     Notify Moderator

Entire thread fat content - eggs CellSalts_Work 04/17/11 11:59 AM Yes, it's just the fat content... Heather 04/18/11 03:01 PM

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