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Re: Check item #2 in the FDA ...
      09/01/10 06:31 PM
Syl

Reged: 03/13/05
Posts: 5499
Loc: SK, CANADA

Enzymes are proteins that are manufactured by cells under the direction of the information encoded in the genes. The human body doesn't have the genetic information turned on needed to make the enzyme and eating beans won't turn it on. However, raffinose is fermented by colonic bacteria that can digest it. So it is possible that by eating lots of beans you will increase the number of bacteria that can ferment raffinose which could be a good thing. Could result in more beans and less beano!

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Entire thread
* Tuna everyday- too much mercury?
mcem222
08/27/10 10:50 AM
* Check item #2 in the FDA ...
Syl
08/27/10 12:21 PM
* Re: Check item #2 in the FDA ...
mcem222
08/29/10 08:38 AM
* Re: Check item #2 in the FDA ...
Allisonmary
08/29/10 04:29 PM
* Re: Check item #2 in the FDA ...
Syl
08/29/10 03:54 PM
* Re: Check item #2 in the FDA ...
mcem222
09/01/10 09:05 AM
* Re: Check item #2 in the FDA ...
Syl
09/01/10 10:14 AM
* Re: Check item #2 in the FDA ...
mcem222
09/01/10 05:03 PM
* Re: Check item #2 in the FDA ...
Syl
09/01/10 06:31 PM
* Canned pink tuna will be lower in mercury than canned albacore, if that helps a bit.
HeatherAdministrator
08/27/10 11:50 AM

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