Julie, all your posts seem to be centered around rice, soya, or goat's milk. It's about more than the milks. As I said in another post, why don't you take all of them out of your diet for a period to time, and then reintroduce them one at a time, and give it some time to see if you experience problems. You may find that is has nothing to do with the different milks in quesition, but an actual food you are eating. No one here can answer the milk question for you, since you have to find this out for yourself. So, try the elimination method and see what happens.
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