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Re: FENNEL TEA       06/26/09 03:13 PM Edit Reply Quote Grammy Reged: 06/24/09 Posts: 14 Loc: Massachusetts I'm new here and still wandering lost.... I can tell you what I just used to improve the taste of my first cup of fennel tea.... agave nectar, a wonderful, low glycemic natural sweetener that I use everywhere I need sweetening.... in return for which, someone please tell me how much to use for brewing? The box says 1-2 tablespoons, the book says 1-2 teaspoons. Which is recommended? And would the benefit of the tea be improved if the seeds (I use loose tea) were bruised before pouring the water over them? Thanks. -------------------- Grammy, 71 years of age, very active for someone with Fibromyalgia, IBS, and a scary medical history. Grateful to be alive! Print     Remind Me     Notify Moderator

Entire thread FENNEL TEA MUGGSY 06/23/09 08:27 PM Re: FENNEL TEA Grammy 06/26/09 03:13 PM Re: FENNEL TEA Wendy1234 06/24/09 07:23 AM Re: FENNEL TEA Gerikat 06/24/09 07:15 AM Re: FENNEL TEA Snorkie 06/24/09 04:24 AM Re: FENNEL TEA Little Minnie 06/23/09 08:41 PM

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