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Re: A hard question to crack...
      02/01/08 02:17 PM
lalala

Reged: 02/14/05
Posts: 2634


It's the fat content plus sulphur-containing proteins ( = more gas and smellier too).

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Entire thread
* A hard question to crack...
Wheresthedamnloo
02/01/08 01:57 PM
* Re: A hard question to crack...
Erilyn
02/01/08 03:27 PM
* Re: A hard question to crack...
lalala
02/01/08 02:17 PM
* Re: A hard question to crack...
Zara
02/01/08 02:36 PM
* Re: A hard question to crack...
Syl
02/01/08 02:15 PM

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