FREEZER COOKING! This is the only way I've managed. A while back, I bought a ton of the cheap "Tupperware" type containers that you get at the grocery store. Every time I cook, I make a double batch and freeze the extras in individual servings. As for "fixing different things everyday", you don't have to. I eat almost the same thing every day for breakfast and lunch. I know my tummy is happy when I eat apple cinnamon oatmeal every morning and a half turkey sandwhich and a banana for lunch. My family hasn't been happy with the EFI dinners, so I grab something that I've previously made and frozen and cook them their regular meals. I usually only have about 2-3 different dinners frozen at a given time, so my dinners don't vary too much throughout the week. It may sound boring, but it keeps my tummy happy. Snacks don't have to be fancy. My morning snack might be a couple low fat cinnamon graham cracks and half a glass of chocolate soy milk. For my afternoon snack, the other half of my turkey sandwhich.
Are you eating rice pasta because you are just avoiding wheat or do you need a gluten-free diet? When I first came to this website, I was gluten-free and it was SOOOOO hard. Most gluten-free breads are not IBS safe. After about a month on some prescription meds, I was able to eat wheat products again and staying on the EFI diet became much easier.
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Re: So how do you all do it everyday?????
