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Re: SF vs IF ratio
      12/04/06 12:02 PM
Syl

Reged: 03/13/05
Posts: 5499
Loc: SK, CANADA

I think any bread that contains white flour, salt, yeast and perhaps a small amount of monounsaturated oils such as canola and olive oil would be just fine. You want to stay away from whole grain and whole wheat breads because the IF content is too high.


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Entire thread
* SF vs IF ratio
Berni
12/04/06 11:01 AM
* Re: SF vs IF ratio
atomic rose
12/04/06 03:12 PM
* Guess there isn't a specific ratio
Jordy
12/04/06 12:42 PM
* Re: SF vs IF ratio
Syl
12/04/06 11:05 AM
* Actually ...
Syl
12/04/06 12:34 PM
* Re: SF vs IF ratio
Berni
12/04/06 11:09 AM
* Re: SF vs IF ratio
Syl
12/04/06 12:02 PM

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