I LOVE chicken fajitas. I order them with a little shredded cheese on the side (I can have a tiny bit, too, without causing a flare-up) and rice. I ask them not to give me the sour cream, guacamole, or refried beans that normally come on the side. I eat this probably 1-2 times a month with no problem.
HOWEVER... there are 2 restaurants I always go to. I have tried several others, and have gotten really bad D from eating the exact same things. Unfortunately, each restaurant is different, and Mexican food is notoriously high in fat. If you can find a good restaurant whose food is not totally greasy, you may be able to eat this, too.
One more thing... if you can't resist the chips, try bringing your own baked tostitos. I can eat 2-3 of the regular chips with no problem, but I'd rather have the safe chips so I can eat more!
Hope you had a good dinner tonight!
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