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Wheat/Soy: Building up a tolerance?       03/14/06 12:14 PM Edit Reply Quote crew Reged: 06/24/05 Posts: 170 So, I've heard Heather and others talk about building up a tolerance to Soy to where it won't cause gas anymore. Is it the same with whole wheat? I miss Whole Wheat bread soo much, but right now I can't eat it without getting major gas. Does it work the same way .. if I introduce it slowly, could the gas possibly start to subside? Or is it different with Whole Wheat? Print     Remind Me     Notify Moderator

Entire thread Wheat/Soy: Building up a tolerance? crew 03/14/06 12:14 PM Re: Wheat/Soy: Building up a tolerance? Linz 03/14/06 01:17 PM Re: Wheat/Soy: Building up a tolerance? crew 03/15/06 12:23 PM

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