Quote:I don't eat it that often because I can't always find it, but when I do I almost always chop it up and cook it with rice right in my rice cooker OR cook it in soups.Here are two favourite recipes: Seaweed Rice Shitake Mushroom Seaweed Soup If I have seaweed then I usually just replace it where I would usually use say, spinach, in recipes.I think Kate (Wind) might eat it more often though so she might have some better ideas
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