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Re: Thanks Jen!       12/12/05 12:38 PM Edit Reply Quote anlikerm Reged: 09/16/05 Posts: 1320 Loc: NC Yea, my husband loves country crock, too. That's all we had in the fridge and I thought just a TINY BIT would be okay. WRONG!!! That's cool that you got creative with the bread, though. Thanks for the tip.....if I ever make it myself. I was telling Linz in another post that I have never made bread myself...not since 2000. That's sad!!! Michelle -------------------- IBS-D. Hiatal Hernia, GERD Unstable Print     Remind Me     Notify Moderator

Entire thread Oh, yea.....Country Crock Butter..... anlikerm 12/12/05 12:03 PM one of the mazola sticks is corn margarine that is safe... khyricat 12/13/05 07:54 AM Re: Oh, yea.....Country Crock Butter..... jen1013 12/12/05 12:28 PM Re: Thanks Jen! anlikerm 12/12/05 12:38 PM

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