Search    |    Login Who's Online    |    Help

All Boards >> Eating for IBS Diet Board Posts     Flat     Threaded

fructose in jam       09/20/05 02:16 PM Edit Reply Quote Laurie306 Reged: 09/20/05 Posts: 3 Hi there - I have a question. Does anyone happen to know if preserves and dried fruits have higher quantities of fructose than most fresh fruits EVEN IF THERE ARE NO INGREDIENTS ADDED, like cooked tomatoes which have a much higher acid content than fresh? - And while I'm asking questions - has anyone had trouble with plain rice cakes? Maybe anything that isn't soft is a possible trigger?? - Laurie Edited by Laurie306 (09/20/05 02:24 PM) Print     Remind Me     Notify Moderator

Entire thread fructose in jam Laurie306 09/20/05 02:16 PM Re: fructose in jam belinda 09/20/05 03:03 PM Outstanding&Creative Jam Alternative, Belinda. Wind 09/20/05 03:09 PM Re: rice cakes jaime g 09/20/05 02:55 PM Re: fructose in jam angela3 09/20/05 02:32 PM

Extra information 0 registered and 735 anonymous users are browsing this forum. Moderator:  Heather  Permissions       You cannot post until you login       You cannot reply until you login       HTML is enabled       UBBCode is enabled Thread views: 668 Jump to *All Boards* -----   New Board! IBS Diet Question of the Day - Ask Heather!   Eating for IBS Diet Board   IBS Recipes   Veggie Eating for IBS Diet Board   Yoga for IBS & Digestive Health Discussions   IBS Fitness & Lifestyle Board Discussions   Irritable Bowel Syndrome Research Library   The Living Room

| Privacy statement Help for IBS Home

UBB.threads™ 6.2