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white vs not white....       08/16/05 05:37 PM Edit Reply Quote poochibelly Reged: 04/27/05 Posts: 1614 Hi Beth and Amy, I used to eat spelt bread with whole flax seed cooked in it every morning before I became stable. I prefer the dark spelt flavor and texture. I tried making the bread with the white spelt and it just wasn't "right". -------------------- Have a blessed day!...Rachel stable and sooooooo thankful! I have IBS but it doesn't have me! Print     Remind Me     Notify Moderator

Entire thread Amy (doubletrouble) jen1013 07/29/05 10:12 PM Re: Amy (doubletrouble) doubletrouble 07/29/05 11:41 PM Re: Amy (doubletrouble) Augie 08/14/05 06:38 PM white vs not white.... poochibelly 08/16/05 05:37 PM Where did you find white spelt flour? Augie 08/16/05 06:23 PM Hi Beth.... poochibelly 08/17/05 09:53 AM Heather? Can you maybe help Beth and I with this one please? doubletrouble 08/14/05 06:54 PM I'm sorry, what exactly is the question? -nt- Heather 08/16/05 12:08 PM In regards to spelt bread Augie 08/16/05 12:10 PM Ack - I really don't know... Heather 08/16/05 03:04 PM Beth.... doubletrouble 08/14/05 06:53 PM Re: Amy (doubletrouble) jen1013 07/30/05 07:36 PM Jen, sorry I totally missed this somehow..... doubletrouble 08/14/05 06:58 PM

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