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Re: Zucchini recipe
      06/20/05 03:45 PM
angela3

Reged: 07/12/04
Posts: 182
Loc: Texas, near Fort Worth)

your recipe sounds good. I eat zuchini every day, almost, with the skin (cooked), and it has never given me a problem, but I always eat it with rice or pasta. Also, when I make zuchini bread, the peel is grated up with the whole zuchini and cooked with the bread, and it is okay that way too. There are good nutrients in that green peel, so eating it is a good way to get some vitamins that you may be missing.

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Entire thread
* Zucchini recipe
New Cook
06/13/05 01:38 PM
* Re: Zucchini recipe
angela3
06/20/05 03:45 PM
* Re: Zucchini recipe
Linz
06/13/05 11:23 PM
* Re: Zucchini recipe
New Cook
06/17/05 08:50 AM
* Nah...
Linz
06/17/05 09:33 AM
* Re: Zucchini recipe
Sand
06/13/05 03:41 PM
* Re: Zucchini recipe
New Cook
06/17/05 08:58 AM
* Re: Zucchini recipe
Sand
06/17/05 09:30 AM
* Here's an easier way to post your recipe
Sand
06/20/05 11:51 AM
* Re: Here's an easier way to post your recipe
New Cook
06/20/05 06:11 PM
* I'm a C - I eat all of it like squash - no problem! -nt-
bamagirl
06/13/05 01:42 PM
* Re: Zucchini recipe
RachelT
06/13/05 01:42 PM

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