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Re: vanilla extract and alcohal?       05/16/05 09:03 PM Edit Reply Quote AlyssaKaye Reged: 03/21/05 Posts: 193 Loc: USA Also, even regular wine and stuff is safe to cook with. Heather has it in her recipes in the book even. So, I would guess that if you are adding it to cakes or muffins or cookies or whatever, I bet that it is fine. But, if you are sensitive to a miniscule amount (and boy, it would be tiny!), maybe just don't use it to flavor uncooked things, like drinks and cold puddings and such. But I bet most things you generally use vanilla for would be baked anyways... -------------------- ~~~Pain is inevitable. Suffering is optional.~~~ Print     Remind Me     Notify Moderator

Entire thread vanilla extract and alcohal? little bear 05/16/05 02:37 PM liquid vanilla by its very nature is alcohol... khyricat 05/17/05 04:54 AM alcohol-free vanilla extract zebras 05/17/05 06:36 AM Re: vanilla extract and alcohal? AlyssaKaye 05/16/05 09:03 PM well--- little bear 05/16/05 10:12 PM Re: well--- AlyssaKaye 05/16/05 10:55 PM Re: well--- little bear 05/17/05 12:13 AM Littlebear, Sheri01 05/17/05 06:53 AM Re: vanilla extract and alcohal? Passanie 05/16/05 08:31 PM Re: vanilla extract and alcohal? little bear 05/16/05 10:13 PM

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