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Re: Safe baked potato toppings?       02/26/03 01:07 PM Edit Reply Quote TessLouise Reged: 01/21/03 Posts: 540 Loc: Nashville, TN If you can tolerate the fat content, Tofutti makes Sour Supreme Better than Sour Cream. It's completely dairy-free and tastes good mixed with some lemon juice. I also posted (on the recipe board) a recipe for homemade tofu sour cream. I haven't tried it, but it sounds good. You could put a few spoonfuls of either of those in a snack-size container and bring it with you. Go all the way and add some snipped chives, too! Print     Remind Me     Notify Moderator

Entire thread Safe baked potato toppings? ecmmbm 02/26/03 12:15 PM Re: Safe baked potato toppings? TessLouise 02/26/03 01:07 PM Re: Safe baked potato toppings? Heather 02/26/03 12:54 PM Re: Safe baked potato toppings? SharonMello 02/26/03 12:34 PM Re: Safe baked potato toppings? ConcreteAngel 02/26/03 01:18 PM

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