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I cook with it a lot...       01/18/05 03:18 AM Edit Reply Quote khyricat Reged: 08/05/04 Posts: 3612 Loc: Michigan I bake it into muffins, etc.. so far I'm up to 6 tablespoons per 12 muffin batch can't seem to get past that point without it affecting the muffins.. I've also stired it into my pasta sauce at the table, and other things like that without a second thought... I try as much as I can to add it to my meal.. including into beans, and other things so I don't have to eat sperately to take it. -------------------- Dietetics Student (anticipating RD exam in Aug 2010) IBS - A Dairy Allergic Fructose and MSG intollerant Print     Remind Me     Notify Moderator

Entire thread Cooking Acacia 01/17/05 06:07 AM I cook with it a lot... khyricat 01/18/05 03:18 AM Re: I cook with it a lot... CindyC 01/18/05 06:05 AM Re: Cooking Acacia CindyC 01/17/05 07:16 AM Re: Cooking Acacia 01/17/05 08:16 AM Re: Cooking Acacia LupineGray 01/18/05 07:53 PM Re: Cooking Acacia LauraSue 01/17/05 11:41 AM Re: Cooking Acacia 01/18/05 04:07 AM

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