Search    |    Login Who's Online    |    Help

All Boards >> Eating for IBS Diet Board Posts     Flat     Threaded

Re: Cooking Acacia       01/17/05 08:16 AM Edit Reply Quote Unregistered Cindy What is cream of wheat? Itsounds lovely. (here in the UK we struggle with quite a lot of differences as to names of food etc.) I had read that we could put the Acacia into baking but I also read on site earlier that if we boil the acacia it changes to a different substance and I am wondering if it makes the Acacia ineffective. I did think of adding it to my porridge when it is cooked but it tends to go a bit lumpy however careful you are so I decided to put it into the pan whilst cooking my porridge (with soya milk and water). Thanks for your comments Judith Covenetry, UK Print     Remind Me     Notify Moderator

Entire thread Cooking Acacia 01/17/05 06:07 AM I cook with it a lot... khyricat 01/18/05 03:18 AM Re: I cook with it a lot... CindyC 01/18/05 06:05 AM Re: Cooking Acacia CindyC 01/17/05 07:16 AM Re: Cooking Acacia 01/17/05 08:16 AM Re: Cooking Acacia LupineGray 01/18/05 07:53 PM Re: Cooking Acacia LauraSue 01/17/05 11:41 AM Re: Cooking Acacia 01/18/05 04:07 AM

Extra information 0 registered and 1415 anonymous users are browsing this forum. Moderator:  Heather  Permissions       You cannot post until you login       You cannot reply until you login       HTML is enabled       UBBCode is enabled Thread views: 1624 Jump to *All Boards* -----   New Board! IBS Diet Question of the Day - Ask Heather!   Eating for IBS Diet Board   IBS Recipes   Veggie Eating for IBS Diet Board   Yoga for IBS & Digestive Health Discussions   IBS Fitness & Lifestyle Board Discussions   Irritable Bowel Syndrome Research Library   The Living Room

| Privacy statement Help for IBS Home

UBB.threads™ 6.2