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Re: Glazes for cookies,cakes, cupcakes, breads
      05/05/08 08:03 AM
Sand

Reged: 12/13/04
Posts: 4490
Loc: West Orange, NJ (IBS-D)

Ooh, chocolate glaze. I've been fiddling in my head with some way to create a Boston Cream Doughnut substitute - they're a terrible weakness of mine and it's hard to imagine anything less IBS-friendly. Now I have the glaze I need.

PS - Be sure to use decaf coffee in the coffee flavored glaze.

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[Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]

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Entire thread
* Glazes for cookies,cakes, cupcakes, breads
emmasmom
05/04/08 03:24 PM
* Glazes for cookies,cakes, cupcakes, breads-bump
emmasmom
04/21/11 08:04 AM
* Re: Glazes for cookies,cakes, cupcakes, breads

05/05/08 08:11 AM
* Re: Glazes for cookies,cakes, cupcakes, breads
Sand
05/05/08 08:03 AM

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