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Recipe of HanSolo worth re-posting!
      12/27/05 02:07 PM
poochibelly

Reged: 04/27/05
Posts: 1614


This has become my winter comfort food! You can find minced ginger in your local grocery store...I found mine in a tube and it is wonderful! Alicia didn't have a name but said it comes from the Phillipines...

Something Filippino

1 skinless, boneless chicken breast, chopped into small pieces
1 tsp oil
1 small onion, finely chopped
2 tablespoons minced ginger
1 clove minced garlic
2 + cups water
about 3 or 4 chicken bouillon cubes
1 cup rice
salt and pepper
soy sauce
lemon juice

Saute the chicken and onion in the oil until cooked. Add ginger and garlic and saute until fragrant - about a minute or two. Add water and bring to a boil. Add rice and bouillon cubes. Cook until the rice is done, about 15 minutes. Add a bit more water if needed. Consistency should be soupy-stewy - a bit on the runny side. Serve in small bowls. Add salt and pepper, and soy sauce and lemon juice to taste (about a sprinkle of each).

Enjoy...thank you Alicia for posting this!



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Have a blessed day!...Rachel
stable and sooooooo thankful!
I have IBS but it doesn't have me!


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Entire thread
* Recipe of HanSolo worth re-posting!
poochibelly
12/27/05 02:07 PM
* On prounouncing things....
poochibelly
12/30/05 12:55 PM
* Re: LOL! I have made so many tagalog blunders....
Yoda (formerly Hans)
12/30/05 05:32 PM
* It's called arrozcaldo pronounced "riskaldoh" in tagalog. -nt-
Yoda (formerly Hans)
12/30/05 07:56 AM
* Re: Recipe of HanSolo worth re-posting!
Angela E.
12/28/05 09:37 AM
* Angela
poochibelly
12/28/05 05:05 PM
* Re:Thanks. Definitely good for an upset tummy. -nt-
Yoda (formerly Hans)
12/28/05 06:48 AM
* Re: Recipe of HanSolo worth re-posting!
Angela E.
12/28/05 06:19 AM
* The interesting thing about this dish....
poochibelly
12/28/05 08:28 AM
* Is it this?
Ravenndark
12/27/05 11:02 PM
* Re: yep. -nt-
Yoda (formerly Hans)
12/28/05 06:49 AM

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