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pizzelle       12/01/05 05:26 PM Edit Reply Quote jenniferL Reged: 11/19/05 Posts: 7 Hello All Does anyone know if you just use egg whites for a pizzelle recipe if it would work? I've only made them w/ egg yolks. I am afraid they will not adhere in the iron. Print     Remind Me     Notify Moderator

Entire thread pizzelle jenniferL 12/01/05 05:26 PM It's a good thing I looked up pizzelles... atomic rose 12/01/05 06:04 PM I'd love to know the answer.. khyricat 12/02/05 04:30 AM

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