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Re: super simple side dish
      09/27/05 07:02 PM
Cyndy

Reged: 03/05/05
Posts: 1301


Quote:

there will be a sort of gravy from the mushroom liquid that gets thickened by the potato starch




Where did you add potato starch? How many servings does this make? Are the peas fresh or frozen?

Did you use regular size red potatoes or the B size? And how many did you use? Do you personally like it better with peeled potatoes or unpeeled?

This sounds really, really, really good! But I'm not good with estimates.

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Entire thread
* super simple side dish
Little Minnie
10/27/04 05:39 PM
* Re: super simple side dish
Cyndy
09/27/05 07:02 PM
* Re: super simple side dish
Little Minnie
09/27/05 08:33 PM
* Do you think this would work with Snow peas instead?
Augie
12/03/05 07:11 PM
* Re: Do you think this would work with Snow peas instead?
Little Minnie
12/04/05 06:13 PM
* Is this 2 Tablespoons or 2 teaspoons of margarine?
Augie
10/01/05 10:27 AM
* Re: Is this 2 Tablespoons or 2 teaspoons of margarine?
Little Minnie
10/01/05 11:23 AM
* Perfect!
Cyndy
09/28/05 06:35 AM
* frozen and fresh
Little Minnie
09/28/05 05:04 PM

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