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Re: Mango prep?!?       03/25/05 06:49 AM Edit Reply Quote Sheri01 Reged: 04/19/04 Posts: 1731 Loc: New Jersey Hold hte mango and feel or look for the bump that runs through the middle, that is the pit. Slice long ways with a knife along the pit on both sides so that you wind up with two halves. slice both ways along each half, so that you wind up with little squares. Pop the skin inwards and you should be able to lightly brush the little squares of flesh off if it is ripe enough. YOU may need to pull them off. Some people (myself included) like to suck the mango fibres that get stuck to the pit. if you wanted slices I am sure that you could cut it in half, then peel off the skin and slice. Sorry if it sounds confusing, it is really easy but hard to explain without a visual! luvs sheri -------------------- -Sheri Print     Remind Me     Notify Moderator

Entire thread Mango prep?!? bdcanfield 03/24/05 05:59 PM Re: Mango prep?!? Sand 03/25/05 08:47 AM Re: Mango prep?!? Sheri01 03/25/05 06:49 AM

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