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pulled chicken..       03/01/05 08:48 AM Edit Reply Quote khyricat Reged: 08/05/04 Posts: 3612 Loc: Michigan yummy in a crockpot meal... easy to put together the night before or in the AM and then cook while at work... cook in crock on low or warm... (for at least 7 hours) chicken breasts (I normally do at least a pound, sometimes 2 or 3 since they get devoured) (mix sauce and taste, then add chicken to crock) 1 12 oz can tomato paste 2 tablespoons mollasses (or more to taste) big squirt of honey (more if you like it sweet, less if you like it not so sweet- like us..) onion powder garlic powder chili powder (other hot pepper powder to taste - I use a small amount of chipotle to give it smoky flavor without a lot of heat) (you can vary spices and flavors to taste- sugar works as a sweetener too, and if you don't like the mollasses taste- leave it out or use less) 1.5 cups water (more if needed to cover chicken completely once the chicken is added to sauce. put lid on and cook. Immediately before serving pull the chicken pieces out and shred- you can use a fork, or put on a plate and use a spoon- it will just squish apart with a wooden spoon if its been cooked long enough! add back enough sauce to make it mildly soupy... store rest of sauce to use as BBQ on side or to use with something else (I often freeze it and defrost to put on chicken ont he grill later) -------------------- Dietetics Student (anticipating RD exam in Aug 2010) IBS - A Dairy Allergic Fructose and MSG intollerant Print     Remind Me     Notify Moderator

Entire thread pulled chicken.. khyricat 03/01/05 08:48 AM Re: pulled chicken.. torbetta 08/11/05 08:40 AM Re: pulled chicken..Question please bbutterflyb 08/10/05 09:12 AM Re: pulled chicken..Question please khyricat 08/11/05 11:49 AM Re: pulled chicken..Question please bbutterflyb 08/15/05 01:51 PM Re: pulled chicken..questions! Augie 08/07/05 02:21 PM Re: pulled chicken..questions! khyricat 08/10/05 09:04 AM Ahhh, I went to make this and... Augie 08/14/05 10:29 AM Kree, or anyone else who has made this... Augie 09/11/05 09:33 AM Here's what I used jen1013 08/14/05 12:24 PM Hmm, this sounds like an awful lot of garlic and onion... Augie 08/15/05 08:28 AM Amie or Shell???????? Augie 08/15/05 06:18 PM Beth jen1013 08/16/05 10:29 AM Re: Amie or Shell???????? khyricat 08/16/05 08:44 AM Thanks, maybe Shell can or somone else can help-nt Augie 08/16/05 09:03 AM Re: pulled chicken.. Shell Marr 03/05/05 08:26 AM oh yeah.. khyricat 03/05/05 11:06 AM Re: oh yeah.. Shell Marr 03/05/05 12:50 PM definitely... khyricat 03/05/05 02:59 PM It Smells SOOOO Good In Here... Shell Marr 03/05/05 07:01 PM SHELL & SHANE'S REVIEWS! Shell Marr 03/06/05 07:54 AM Re: SHELL & SHANE'S REVIEWS! Shell Marr 10/10/08 09:30 AM Bill likes it spicier then I do too.. khyricat 03/06/05 09:20 AM Re: pulled chicken.. Shell Marr 03/01/05 09:22 AM Re: pulled chicken.. khyricat 03/01/05 11:02 AM Re: pulled chicken.. Shell Marr 03/01/05 11:12 AM ROFL... .. khyricat 03/01/05 11:54 AM

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