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Here's what I do...       11/20/04 01:08 PM Edit Reply Quote atomic rose Reged: 06/01/04 Posts: 7013 Loc: Maine (IBS-A stable since July '05!) I wrap it in foil and stick it in the crockpot with 1/2 cup of water. I have no idea what purpose wrapping it serves, except to maybe hold in the moisture... anyway, it takes a couple hours on high, and that's the simplest way to do it. I find the turkey hams are pretty tasty without any glaze or anything like that. I'm trying to find this one glaze recipe I used to use, though, because it was really good. I know it had mustard and brown sugar in it, and probably a pinch of cloves, so maybe that's enough to start improvising with? Print     Remind Me     Notify Moderator

Entire thread I have turkey ham, and don't know how to prepare it! RachelT 11/20/04 11:07 AM Re: I have turkey ham, and don't know how to prepare it! Dr. Spice Yamin 11/20/04 01:30 PM Here's what I do... atomic rose 11/20/04 01:08 PM

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