Grab some soy dog and soy chili. Yves makes both. I like to spread a little canola oil and garlic salt on the bun and toast it then add the soy dog and chili (heated, of course, and then throw on some soy shredded cheese. Soy-Sation and Veggie both make good soy cheese. And, schazam, you've got yourself a chili cheese dog! It doesn't taste exactly the same as the real thing, but they are pretty darn tasty. Welcome to the boards and the world of IBS.
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If you're not dead, you've still got time.
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Chili Cheese Dogs can still be yours (think soy)
