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I know the feeling.
06/28/04 03:35 PM

barbie

Reged: 04/22/04
Posts: 2435
Loc: Texas

Hey Casey,

Had to laugh at your comments because I have never been able to bake desserts from scratch, either. They always turn out like a brick.

I made a Duncan Hines dark chocolate fudge cake the other day and it turned out great. I read on one of the posts that it was safe and I tried it and I have not had any bad reaction to it. Why can't my recipes from scratch turn out that way? I am going to try the Peppermint Fudge Cake posted in the recipe index on this site...It is from scratch, though, so I don't know. A lot of these recipes say they are "very easy".....ha ha.....maybe to some people but not for you and me. Huh??

Barbie

PS: Did you see Heather's comment about the mistake on the cinnamon? Guess we're not nuts after all looking for something that's not there. She is so sweet to respond.

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Ok, I've officially had the worst baking day ever.
atomic rose
06/28/04 03:22 PM

ugh! i feel for you! :) sorry your baking was off. blame it on the weather. or sumfin'! -nt-
jenX
06/29/04 05:48 AM

You made my day Casey!
Kimmy
06/29/04 04:28 AM

Sorry About Your BBD
Bevvy
06/28/04 03:39 PM

Blueberries - Maine and otherwise
atomic rose
06/28/04 04:56 PM

Vermont Berries
susan127
06/28/04 07:23 PM

Thanks for the Chuckle!
sperry_twiggins
06/28/04 03:35 PM

I know the feeling.
barbie
06/28/04 03:35 PM

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