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Re: Oil and Eggs
03/04/04 07:26 PM

Kree

Reged: 10/08/03
Posts: 3748
Loc: Northern NY

Yep, Egg Beaters are a lifesaver. I use them in everything now, and even make scrambled eggs out of them.

I do use canola oil in my breads and muffins, but if it's not already an IBS friendly recipe I usually have to substitute unsweetened applesauce in place of some of the oil, since the fat in the oil can be a trigger. Heather taught me a great rule of thumb... it's okay to have up to 1/4 cup of oil per loaf of bread/typical batch of muffins, but anything over that and it's best to make up the rest with the applesauce!

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Entire thread

most helpful rule
bethg
03/04/04 12:01 PM

Good question.
jenX
03/08/04 09:12 AM

Re: most helpful rule
adobemoes
03/08/04 08:57 AM

Re: most helpful rule
louise
03/04/04 07:19 PM

Re: most helpful rule
Debby
03/04/04 06:01 PM

Re: most helpful rule
tuxedocat
03/04/04 04:26 PM

Re: most helpful rule
Kree
03/04/04 04:14 PM

Re: quick breads
jamaxx
03/04/04 05:44 PM

Oil and Eggs
Bevvy
03/04/04 05:46 PM

Re: Oil and Eggs
Kree
03/04/04 07:26 PM

Re: Thanks, Bevrs!
jamaxx
03/04/04 05:53 PM

Re: most helpful rule
LauraSue
03/04/04 04:08 PM

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