Re: What to believe?
01/22/04 08:28 AM
|
|
|
|
belinda
Reged: 10/09/03
Posts: 474
Loc: Toronto, Ontario, Canada
|
|
|
I personally believe how our food is grown, genetic modification, additives and pollution here may explain, in part, the phenomena of why IBS people feel better when in Europe. I believe the rules in Europe for food production are different than in North America and, perhaps, much stricter.
I know there are a number of British people on this website who have IBS. But I have noticed that when I am in England I can miraculously eat all sorts of things that I would never ever dream of eating here -- and I am fine! Included is (and I know a few people will gasp (and possibly faint!) at this): bacon, baked beans, grilled mushrooms and grilled tomatoes!
My only explanation is that there is something terribly wrong with our food supply here.
Belinda
Print
Remind Me
Notify Moderator
|
|
Posts
