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Re: Sauteeing Problems       04/13/11 12:12 PM Edit Reply Quote hudlander Reged: 09/26/10 Posts: 198 Syl: I know we have discussed this on emails before, I am telling you it's the sauteed chicken! I had plain white rice with a little bit of smart balance light butter. I can take chicken, bake/broil it and be fine. I sautee with no oil, and it gives me issues. I have no clue why. It doesn't make sense that using 1T oil or even using just PAM spray would do this. Print     Remind Me     Notify Moderator

Entire thread Sauteeing Problems hudlander 04/12/11 09:55 PM Re: Sauteeing Problems Allisonmary 04/14/11 02:37 AM Re: Sauteeing Problems hudlander 04/14/11 10:23 AM Re: Sauteeing Problems Syl 04/13/11 06:46 AM Re: Sauteeing Problems hudlander 04/13/11 12:12 PM Sometimes you don't get a nice black and white explanation Heather 04/13/11 12:36 PM Re: Sometimes you don't get a nice black and white explanation hudlander 04/13/11 12:40 PM Re: Sauteeing Problems Snorkie 04/13/11 05:06 AM Re: Sauteeing Problems Allisonmary 04/13/11 05:27 AM

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