I agree with syl.
also you should read this
Australasian Society of Clinical Immunology and Allergy Position papers.
Unorthodox Techniques for the Diagnosis and Treatment of Allergy, Asthma and Immune Disorders
"Comment: IgG antibodies to food are commonly detectable in healthy adult patients and children, independent of the presence of absence of food-related symptoms. There is no credible evidence that measuring IgG antibodies is useful for diagnosing food allergy or intolerance, nor that IgG antibodies cause symptoms. In fact, IgG antibodies reflect exposure to allergen but not the presence of disease. The exception is that gliadin IgG antibodies are sometimes useful in monitoring adherence to a gluten-free diet patients with histologically confirmed coeliac disease. Otherwise, inappropriate use of food allergy testing (or misinterpretation of results) in patients with inhalant allergy, for example, may lead to inappropriate and unnecessary dietary restrictions, with particular nutritional implications in children. Despite studies showing the uselessness of this technique, it continues to be promoted in the community, even for diagnosing disorders for which no evidence of immune system involvement exists."
http://www.allergy.org.au/pospapers/unorthodox.htm
Talk to your doctor like syl suggested about being tested for food allergies.
-------------------- My website on IBS is www.ibshealth.com
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