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Sourdough bread       06/25/09 07:51 PM Edit Reply Quote bubbles07 Reged: 05/19/09 Posts: 14 I have bought a loaf of sourdough for the first time after being on a gluten free diet for the past 4 years - this was thought to be the cause of my digestive upset but it's since been diagnosed as IBS. The ingrdients are wheat flour and rye . . . . is that safe? The bead has a slight brown tinge rather than being pure white. I ate some last night and have had no symptoms apart from my usual C. Help!! Print     Remind Me     Notify Moderator

Entire thread Sourdough bread bubbles07 06/25/09 07:51 PM Re: Sourdough bread Syl 06/26/09 05:20 AM Re: Sourdough bread bubbles07 06/27/09 06:52 PM Re: Sourdough bread Grammy 06/25/09 11:08 PM Re: Sourdough bread Syl 06/26/09 05:23 AM Re: Sourdough bread Grammy 06/26/09 07:17 AM Re: Sourdough bread Syl 06/26/09 07:25 AM Re: Sourdough bread Grammy 06/26/09 09:34 AM

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