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Re: For LISA-MARIE-Soups
      10/02/08 09:04 AM
sharond

Reged: 10/29/07
Posts: 200


Hi Lisa Marie,

Just a question about the butternut squash used in the lentil soup. Do you use fresh butternut squash, cut up in cubes, put in the soup, skin and all??? Skin seems pretty tough, but does it get really soft and mushy when cooking?

Thanks....sounds like a terrific soup.
Sharon

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Entire thread
* Lisa Marie-Soups
emmasmom
09/24/08 08:46 AM
* Re: Lisa Marie-Soups
Lisa Marie
09/25/08 03:29 PM
* Re: For LISA-MARIE-Soups
sharond
10/02/08 09:04 AM
* Re: For LISA-MARIE-Soups
Lisa Marie
10/02/08 12:43 PM
* Re: For LISA-MARIE-Soups
Candy2
10/03/08 02:26 PM
* Campbells V-8 Soups
emmasmom
10/03/08 03:02 PM
* Re: Campbells V-8 Soups
Shell Marr
10/03/08 03:40 PM
* Lentils- ANYONE?
emmasmom
09/26/08 04:24 PM
* THANK YOU ALL WISH ME LUCK! -nt
emmasmom
10/03/08 10:38 AM
* Lentils- Shell can I get your advice on this...?nt
emmasmom
10/03/08 08:46 AM
* Re: Lentils- Shell can I get your advice on this...?
Shell Marr
10/03/08 09:24 AM
* Re: Lentils- Shell can I get your advice on this...?
emmasmom
10/03/08 09:40 AM
* Re: Lentils- Shell can I get your advice on this...?
Shell Marr
10/03/08 10:33 AM
* Re: Lentils- ANYONE?
Lisa Marie
10/01/08 07:55 AM
* Re: Lentils- ANYONE?
renee21
10/01/08 06:41 PM

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