It's funny, my husband is always on me to find ways to reduce our grocery bills (I do most of the shopping) but I refuse to buy a $3 loaf of bread that's filled with complete garbage. I buy super tasty and, in my opinion, way way healthier organic spelt bread for $5. I think the only ingredients are spelt flour, honey, water, yeast and salt.
My justification is that we'll save money one health care costs down the road!
I'd love to buy all organic produce as well, but it's just so expensive! It's a sad state of affairs when it's cheaper to go eat complete crap at McDonald's than it is to cook a tasty healthy meal at home.
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Re: need help with food processing/additives question!
