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Re: Poultry questions.
      01/16/06 10:00 AM
Augie

Reged: 10/27/04
Posts: 5807
Loc: Illinois

Yes, they do make higher fat that do contain dark meat. You want to get one that is all white meat. They are labeled extra lean "all white".

And chicken legs are dark meat, which is higher in fat, so not recommended.

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* Poultry questions.
joecool
01/16/06 08:14 AM
* Re: Poultry questions.
Augie
01/16/06 10:00 AM

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