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Re: Celiac and IBS?       11/02/05 10:18 AM Edit Reply Quote Linz Reged: 09/01/03 Posts: 8242 Loc: England Oils are safe. It's just high levels of fat that aren't. I use canola oil for baking and olive oil for stir-frying all the time. There's still chicken, fish, loads of veggies and the SF GF grains like quinoa...as well as rice and potatoes. LOADSA food. Print     Remind Me     Notify Moderator

Entire thread Celiac and IBS? sanIL 11/02/05 10:13 AM Re: Celiac and IBS? budahbelly 11/03/05 08:38 AM Re: Celiac and IBS? Linz 11/02/05 10:18 AM Re: Celiac and IBS? Aly 11/03/05 05:36 AM Aly, could you post your recipe... Augie 02/28/06 07:29 AM So, you're eating wheat product now? Augie 11/03/05 07:38 AM Re: So, you're eating wheat product now? Aly 11/03/05 08:26 AM Oh my, I'm so confused Augie 11/03/05 09:18 AM Re: Oh my, I'm so confused Linz 11/03/05 09:45 AM they say it because .... Augie 11/03/05 10:34 AM Re: Oh my, I'm so confused Aly 11/03/05 09:54 AM I don't think my gallbladder is diseased... Augie 11/03/05 10:35 AM Re: I don't think my gallbladder is diseased... Aly 11/03/05 01:38 PM Wow, I didn't realize that Augie 11/03/05 02:05 PM Re: Wow, I didn't realize that Aly 11/03/05 02:12 PM

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