Re: Please do post the ingredients ~nt~
10/20/05 09:42 AM
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tcollins
Reged: 01/19/05
Posts: 62
Loc: Mississippi, USA
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Sorry if this doesn't display correct on the post. I'm not sure how to format it. I have it in a Microsoft Word document if anyone wants it like that (it is easier to read).
Thanks Terry :) ORCHARD BLEND GARDEN BLEND APPLES: A good source of boron, a trace mineral that affects the electrical activity of the brain,increasing mental alertness and boosting estrogen inpostmenopausal women. Helps reduce cholesterol and contains many cancer-fighting phytochemicals.High in fiber. BEETS: High in folic acid, an antidepressant. Contains iron, calcium, potassium. Enhances liver and gallbladder function, builds blood corpuscles andcells. Stimulates lymph glands. Anticancer. BROCCOLI: Contains many anticancer substancessuch as beta carotene, vitamin C and indoles. Helpskeep cholesterol levels steady and protects the heart.Contains as much calcium per serving as milk.antiviral activity. A super source of chromium, whichhelps regulate insulin and blood sugar. Speeds up removal of estrogen which suppresses breast cancer.Anti-ulcer. ACEROLA CHERRIES: source of Vitamin C, known to relieve symptoms of osteoarthritis. CRANBERRIES: Strong antibiotic and antiviral.Removes poisons and infectious bacteria from cellslining the bladder and urinary tract. Helps preventbladder infections. ORANGES: Contain every class of cancer inhibitorknown, like beta carotene, terpenes and flavonoids. Rich in Vitamin C. May help ward off asthma attacks, bronchitis, breast cancer, stomach cancer and gum disease. CABBAGE: Contains numerous antioxidants. Thoughtto help block breast cancer and suppress growth ofpolyps. In studies, eating cabbage more than once perweek cut colon cancer odds 66%. Helps speed up estrogen and metabolism. Anticancer, antiulcer,antibacterial, antiviral. PAPAYAS: A rich source of papain and boron. Contains powerful antioxidants, vitamin C and betacarotene. Source or vitamin A and potassium; helpsdigestion. CARROTS: A super food source for beta carotene, a powerful anticancer, artery-protecting, immune-boosting, infection fighting antioxidant. Fights heart and eye disease. A carrot per day cuts stroke rates inwomen by 68%. PEACHES: Contains boron which aids in calciumabsorption. Rich in antioxidants, such as betacarotene and vitamin C. KALE: Powerful disease-fighting vegetable. A rich Source of many antioxidants. Super food source forbeta carotene, indoles, 50% more calcium than milk.Powerful cancer disease fighter. PINEAPPLES: High in manganese, making it good For preventing osteoporosis and bone fractures. High in bromelain, which is a protease with anti-inflammatory, anti-edema properties. Aids digestion.Helps dissolve blood clots. Antibacterial, antiviral.Helps menopause. PARSLEY: Anticancer due to its high concentrationsof antioxidants, e.g. monoterpenes, phthalides,polyacetylenes. Helps neutralize carcinogens intobacco smoke. Has diuretic activity. May reduceplaque in arteries and help prevent unhealthy bloodclotting. Rich source of folic acid. Good for the heartand immune system. Lowers blood pressure. ENZYME BLEND: Bromelain, Papain, Lipase, Amylase, Protease, Cellulase. SOLUBLE AND INSOLUBLE FIBERS: Apple Pectin,Citrus Pectin, Date Fiber, Prune Powder,glucomannan, Dried Plant Fiber. Cleanses the system, lowers cholesterol and blood pressure. Fights cancer, heart disease, obesity. SPINACH: Food most eaten by people who don't getcancer. Rich source of antioxidants and cancerantagonists. Rich in fiber. Lowers blood cholesterol. LACTOBACILLUS ACIDOPHILUS: Naturally occurring bacteria found in the intestinal tract.Enhances digestion. TOMATO: A rich source of lycopenes, a powerfulantioxidant linked to lower rates of skin, pancreatic,stomach, bladder and prostate and cervical cancer. OTHER FOOD ACTIVES: Citrus Bioflavonoids, Anthocyanins, Polyphenol Catechins, Dunaliella Salina, Indole Carbinols. ENZYME BLEND: Lipase, Amylase, Protease, Cellulase. SOLUBLE AND INSOLUBLE FIBERS: Beet Fiber, Barley Bran (no gluten), Oat Bran (no gluten), Cabbage Fiber, Glucomannan, Plant Cellulose, DriedPlant Fiber. Cleanses digestive tract. Lowers blood pressure and cholesterol. Fights cancer and heart disease. Recommendation for AdultsCapsules: 2 Fruit in the am + 2 Vegetables in the pmChewables: 4 Fruit in the am + 4 Vegetables in the pmGummies: 6 Fruit in the am + 6 Vegetables in the pmRecommendation for ChildrenAge—2+ Years—2 Chewables or 2 Gummies DailyAge—3+ Years—4 Gummies DailyAge—5+ Years—2 Capsules or 4 Chewables or 6 Gummies DailyFrom 80 lbs Weight—Adult Quantity Is Appropriate LACTOBACILLUS ACIDOPHILUS: Naturally occurring bacteria found in the intestinal tract. Enhancesdigestion. OTHER FOOD ACTIVES: Anthocyanins, Allicin, Lycopene, Polyphenol Catechins, Dunaliella Salina, Indole Carbinols. Almost all the sugar and sodium have been removed from the juice powders used to make Juice Plus+ 2 Capsules = 4 Chewables = 6 Gummies
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