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Re: Help please       03/03/05 02:51 PM Edit Reply Quote atomic rose Reged: 06/01/04 Posts: 7013 Loc: Maine (IBS-A stable since July '05!) Yup... most of what you get in a restaurant has ghee in it... and the naan is most likely made with yogurt. A lot of the sauces contain yogurt as well, it's what makes them creamy. I can do Indian just fine, but I usually make it myself. That's pretty much the only way you can be 100% sure that it's safe. Print     Remind Me     Notify Moderator

Entire thread Help please AngieB 03/03/05 11:29 AM Re: Help please Jennifer1946 03/18/05 02:40 AM Re: Help please thumper41 03/04/05 03:58 AM Ingredients listings nikjones_uk 03/04/05 12:31 AM Re: Help please AngieB 03/04/05 12:05 AM Re: Help please Tissy 03/03/05 12:49 PM Re: Help please Linz 03/03/05 01:12 PM Re: Help please Lyndsey 03/03/05 01:44 PM Re: Help please khyricat 03/03/05 01:58 PM Re: Help please atomic rose 03/03/05 02:51 PM

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