Ok - I'm being extremely paranoid and the people I work with aren't helping one BIT! I froze some cod, got it out of the freezer last night, and microwaved it, all fine, it was cooked - then cooled the leftovers down and put it in the fridge, had it for lunch today! It smelt the office out a bit, as fish does, but am really paranoid that it was off? I have a real phobia of being sick and everyone that comes into our office saying "ooh, whats that smell" - which makes me worse I think I've poisoned myself!!!! What do you think? Any help to placate this paranoid person, gratefully accepted!
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