I'm sorry to be so negative but every time I eat Chinese the next day I pay for it. I always eat a bowl of plain white rice before the rest of the meal, I've never ordered anything fried, and I've stuck to chicken or seafood dishes. So what am I doing wrong? It seems to me that every Chinese dish (at least anything that tastes halfway decent) has some kind of sauce on it that is not safe. Brown sauce, duck sauce, terikayi sauce.... the veggies are corn, broccoli, and snow peas that are not cooked thoroughly. What are you supposed to do when ordering? Order plain chicken and plain veggies?
This is NO fun. I went out Friday night to my favorite place, a Mexican restaurant. My husband wanted to go and I needed to get out of the house. I ate no salas, no fried chips, no margarita like I usually do. While I watched my husband and friends enhoy all these things, I had plain water (I had to ask the waiter 3 times to bring me water without ICE), flour tortillas, and guacamole. I even asked the manager if the guacamole had any preservatives in it and he said no. I was in agony all night and the next day! What in the hell am I supposed to eat? Sorry to vent but I am very discourgaged. My birthday is this week, I have company coming, and I have no idea what to cook while they are here. We would like to take them out to dinner one night. Where? I guess I can bring my saltine crackers and watch everyone else eat! He's already talking about what kind of cake to get me. I told him he can get one, but I can't eat any of it.
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Re: chinese food??
