We're into the final countdown. I'm so excited and Andy (my hubby) is so impressed and pleased for me. Of course I couldn't have done it without him either! He's the cook in the family and never minded making some extra rice or pasta for me or plain poached chicken when I needed it. He also with great reluctance (kidding) eats half of my dinner whenever we go out, plus his own appetizer, his own dinner and his own dessert!! You'd think he'd weigh 400 pounds but he gets A LOT of exercise playing squash several times a week and going to "spin" classes at the gym (stationery bike extreme classes with music and a person leading -- weird but real popular here).
Anyway, I just have to make it through Sat night and whoo hoo, one year no D.
Someone asked me what a typical lunch and dinner are for me. I have some recorded since I've been counting calories so let's see:
12/29 Lunch Andy's homemade chicken noodle soup, crackers. Dinner pasta, broccoli
12/30 Lunch granola bar & "milk" (meaning IBS safe equivalent) Dinner more chicken noodle soup, crackers, pumpernickel bread
12/31 Lunch leftover pasta and broccoli Dinner broiled paprika chicken breast, white rice, asparagus
1/1 Lunch bagel and "cream cheese" Dinner spaghetti with clam sauce, peas
1/2 Lunch leftover paprika chicken, rice and asparagus Dinner bagel and "cream cheese"
1/3 Lunch white rice with "milk" and sugar, 1/2 orange Dinner leftover spaghetti and peas
Hope this helps!
-------------------- Laura
Keep it simple!
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