Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
Don't feel bad... on top of all my other problems, I have some kind of genetic deficiency that's causing my teeth to basically disintegrate. Nothing's helped it; my mom's teeth are the same way. I know I'll have dentures by the time I'm 35-40. I already have basically no teeth in my bottom left and upper right jaws, I've had to have them all pulled.
Can you have rice milk? Almond milk? I'm just curious... I have an old-time Victorian recipe for something called "milk toast" - it's almost like a fast bread pudding, very soft. Not that you ever have leftover baguette anyway, but just in case you ever do! LOL