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same question       05/31/04 09:57 AM Edit Reply Quote Evan Reged: 04/03/04 Posts: 78 I just bought some and saw the same thing-I put in in the jok rice (congee. BTW it's a great breakast- but I was concerned about the sorbitol as well....It's really a very small amount...So far I'm feeling ok, though. Print     Remind Me     Notify Moderator

Entire thread Sorbitol in my imitation crab meat! Vicam 05/30/04 10:26 PM Re: Sorbitol in my imitation crab meat! Kandee 05/31/04 10:02 AM same question Evan 05/31/04 09:57 AM Re: Sorbitol in my imitation crab meat! ibsgrl 05/30/04 10:31 PM

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