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Quote:
I can't wait to try it when we buy turkey breasts again! turkey or chicken
P.S. Do you think it would be ok without the honey? sure....maybe increase your rice vingar by about a 1/2 Tbp and maybe add a Tbp of brown sugar for the sweetness. Or maybe maple syrup? Just another idea....
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Formerly known as Ruchie
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Wow, Shell, you're so creative! I usually stick to recipes, but your changes sound so yummy! I'll have to try it your way sometime soon! Anyway, I'm so glad you liked it! 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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Rice vinegar
#161606 - 03/17/05 03:41 PM
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Kree
Reged: 10/08/03
Posts: 3748
Loc: Northern NY
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Hi Meryl! Not a dumb question at all. I had to ask the same thing when I was first looking for rice wine vinegar because I couldn't find it anywhere, until I found out that it was the same as rice vinegar. Then I found it, and the rest is history. 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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This board has been so dead lately, sometimes I wonder if I'm the only one around here doing any cooking. 
Anyway, I made this last night. It was pretty good, but I could really taste the vinegar. I served it with rice noodles since I have a zillion packages to use up -- this was a mistake, white rice would've been way better. Next time I'll try cutting the rice vinegar in half. My favorite part was how easy it was to make.
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jen
"It's one of the most serious things that can possibly happen to one in a battle -- to get one's head cut off." -- LC
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Well, my husband opened the lid and said no to even trying this meal. So now I have all this chicken to eat.
Has anyone tried to freeze it? I see no reason why it shouldn't be freeze ok. Just wondering.
Thanks,
Karen
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Wife to a teriffic husband. Mother to 6 awesome kids.
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I should freeze just fine... too bad hubby will not try it....he is REALLY missing out!! It does not taste like it smells....... I bet it is the vinegar that is getting to him.... oh well... more for you!! 
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