Hawaiian Chicken - slow cooker
#40133 - 01/23/04 01:42 PM
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sherr1
Reged: 10/07/03
Posts: 586
Loc: Southern, Calif
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3 lbs chicken breasts
1 16oz can pineapple slices drained
1 15 oz can mandarin oranges drained
1/4 cup cornstarch
1/4 cup brown sugar
2tbsp lemon juice
1/4 tsp salt
1/4 tsp ginger ground
Combine all ingredients in the crock. Stir well Cover and cook for 4-5 hrs on low or 2-3 hrs on high.
Makes 6 to 8 servings. Serve with steamed rice and dinner roll. Enjoy!!!!
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Yay! I love crockpot recipes! Thanks for sharing, sherr. I'm going to be so busy cooking all the great new recipes here. 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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Eeewww Sherri this sounds so yummy and look pretty easy!!! Now It would be ok to half this right? I know we wouldn't eat that much!
Thanks for the yummy recipie!!
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Sure! Make It and refrigerate the rest, you can use the rest for a lunch or next nights dinner.
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The pineapple doesn't give you any trouble? I've been chicken to eat any.
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I've eaten pineapple in chicken recipes before and it's never bothered me. If your worried, I'd say to just make you sure you have some rice or bread before you have any fruit!
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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This new GI Dr has me worried about the fructose intolerance so I'm a little worried about eating fruit until after the test. I wish I didn't always overreact!
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Ahh, I suppose I don't blame you for that, Joan. When is your test? 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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This turned out really good, I halfed it and had plenty for the 4 of us! I will make this again!
Thanks Sherri! 
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OMG Sherri, This looks fantastic....and easy (my kind of recipe)............thanks.
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