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Made this again tonight.... UUmm... I used Chipotle!! Next time I'll use a little more then just the 1/8 tsp... was not enough for us.... but still way yummy and FAST.... the most time consuming part is the garlic.
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It was so yummy! I followed the recipe exactly. You liked it with chipotle? I'll have to try that next time. It was really good, but I like it "kicked up a notch" too! 
Thanks for another great recipe! 
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Oh good I'm glad you liked it... I'm thinking I need to make it again soon too! Yes, we liked the chipotle....but need to kick it up a notch It was very good...and FAST!! 
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I used cooked chicken breast cut into chunks this time in place of the shrimp (just cuz I already had the chicken to use up) It was very yummy! 
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I had to bump this up and tell everyone to make this dish! It is so yummy! This is the second time I've made it and it's a crowd pleaser everytime.
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Lana_Marie
Proud Mommy to Bentley Taylor
Born May 12, 2004 9lbs, 3oz
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Just Wrote this down~! Cant wait to make it!
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Oh, YES.... I forgot about this one... thanks for the bump... I've already planned Mon, Sat, & Sun dinner... so maybe this will fit in one day this week!!
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I took a bunch of asparagus, and cut it into bite size pieces. I cooked the asparagus in the water I was using for the pasta first. I cooked it till it was almost done, then added the pasta, so it finished together, then just tossed it with the shrimp & sauce. VERY VERY YUMMY!!!! Mikey LOVED it!!! 
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I'm going to be taking care of my Mom starting on the 30th for about a week or so... because she is having a knee replacement surgery. So, after she is off the HARD CORE pain meds... I'm gonna have to cook some stuff for her.... what a perfect time to show off my ability to cook...and not have to worry about left overs (cuz Shane does not care for shrimp that much) I'll have to see if I can think of another twist to this one.....
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Please do! Although I do love this recipe as it is as well!!!
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