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what's everyone doing now that Baked Tostitos are NA anymore? NT
      #286031 - 10/11/06 09:40 AM
StephS

Reged: 09/11/03
Posts: 2123




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Re: what's everyone doing now that Baked Tostitos are NA anymore? NT new
      #286033 - 10/11/06 10:09 AM
Angela E.

Reged: 10/14/04
Posts: 2518
Loc: Michigan

They are back now in the form of scoops!! I think they are better tasting but others don't agree. They just changed the style of them. The other option is Guitless Gourmet which I can find in the regular grocery stores in the health food sections. These are good but I still like the baked Tostitos the best.

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Re: what's everyone doing now that Baked Tostitos are NA anymore? new
      #286038 - 10/11/06 10:31 AM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

I get them at my grocery stores again too.... and yes, they taste better, or maybe it is the texture (shape) that makes them better? When I called to find out about them....I was told that NOTHING but the shape was changing.... I'm thinking maybe the shape is helping the salt STAY on them (in them), giving them more flavor... I really like them and so does Shane!

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Re: what's everyone doing now that Baked Tostitos are NA anymore? NT new
      #286039 - 10/11/06 11:06 AM
craftymeg

Reged: 07/07/06
Posts: 64
Loc: Newfoundland, Canada

Strange, because here in Canada they haven't changed at all and never disappeared from the shelves. Is this in the plans for the near future, does anyone know?

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Canada new
      #286041 - 10/11/06 11:59 AM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

I just posted a reply about Canada here..... web page

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Re: Canada new
      #286044 - 10/11/06 12:25 PM
jules

Reged: 06/17/03
Posts: 1140
Loc: Michigan

I just posted this in the Diet Forum, but the ingredients DID change. The original just had salt, corn listed. Zero fat. The new scoops have fat (not a lot) and some added ingredients like oil...and something else I can't remember.

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