what's cooking -- week of Sept 26th
#215999 - 09/26/05 04:22 PM
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jen1013
Reged: 05/06/05
Posts: 1322
Loc: the wabe
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I am so hungry I'm probably not in my right mind, but I have this sudden craving for corn dogs. But, anyway, I've got lots of corn meal I need to use, so I think I am going to buy some of the Ballpark ff turkey dogs and try these low-fat corn dogs.
-------------------- jen
"It's one of the most serious things that can possibly happen to one in a battle -- to get one's head cut off." -- LC
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UUUUmmm... reminds me of "Fair" food... yummers!! Can't wait to hear how they turn out.
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#216893 - 10/01/05 04:21 PM
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jen1013
Reged: 05/06/05
Posts: 1322
Loc: the wabe
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You know what? I realized when I was eating these that I've never really liked corn dogs that much.
They turned out OK. I didn't follow the recipe exactly -- I wanted more batter so I made approx 1.5 times what it was. Sort of. End measurements were approx:
2 1/4 C flour 1 1/2 C cornmeal 4 1/2 T sugar 1 T baking powder 1/2 t salt 3/4 c soy milk (not ff 'cause my ff stuff was vanilla) 4 egg whites 4 T light margarine (Blue Bonnet light, stick kind) 4 Ballpark turkey dogs
I cut up the hot dogs in pieces and rolled them in batter to make them like corn dog nuggets. I got lazy though and slathered them in way too much batter to get rid of it quicker. This was a mistake -- with that much batter, I should've used all 8 hot dogs. They weren't bad.
Oh, and I didn't use the food processor. I mixed all the dry ingredients together. Then I plopped the softened margarine on top and used two knives to cut it in (like biscuit dough). Once that was crumbly, I poured in the milk and egg whites and mixed that together.
-------------------- jen
"It's one of the most serious things that can possibly happen to one in a battle -- to get one's head cut off." -- LC
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