Shell's Shiitake Mushroom Basmati Rice
#154578 - 02/26/05 10:38 PM
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Shell Marr
Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA
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I made this tonight to go along with my meatloaf...it was VERY good... Shane took care of what SHOULD have been leftovers...LOL Guess he liked it!
Shell's Shiitake Mushroom Basmati Rice
Makes 4 servings
Ingredients:
1 tablespoon olive oil
1 cup chopped shiitake mushroom
2 tablespoons minced shallots
1 clove minced garlic
1 (14oz can) vegetable broth
1/2 teaspoon white pepper
3/4 teaspoon salt
1 teaspoon parsley
1 cup basmati rice
Directions:
Heat olive oil, mushrooms, & shallots in a medium saucepan, oven medium heat 2-3 minutes. Rinse rice 2 times and then add to pan along with the balance of ingredients. Bring to a boil, cover, reduce heat and simmer 20 minutes. Fluff with fork.
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gonna have to make this one again real soon... I'm craving it!
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I'm so glad I found this! I can't get enough shiitake mushrooms. I don't think I've tried basmati rice before, but this entire recipe sounds easy to make. Thanks!
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very easy, very yummy!
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Gonna have to make this again soon..... remembering how easy and good it was!!
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I made this for dinner tonight! it was really good.
Next time i'd use more garlic though to give it more flavor. I love the shitakes in it!
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Oh cool! I'm dying to try this recipe. I was eyeing up the shiitake mushrooms in the store the other day...I've never even tasted one (that I know of) let alone cooked with one! But, I love mushrooms so I'm sure I'll like this too. Can't wait to try it!
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