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Frozen Strawberry Cake
      #361064 - 09/22/10 04:29 PM
yolandamartinez

Reged: 08/02/10
Posts: 6


I made the frozen strawberry cake, however, it called for too much sugar (2/3 cup). After it was done in the freezer I had some and boy was it ever too sweet! Next time use less sugar. The receipe called for 2/3 cup sugar, maybe use 1/2 or 1/4 cup instead. Otherwise it did taste good. I put So Delicious vanilla frozen dessert on it with sliced strawberries. Y u m m y !! great the perfect after dinner dessert. thanks for the receipe...

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